Menu items Archive - Snapper Jacks

SNOW CRAB LEGS

One and half pounds, steamed, hot butter, lemon

Tempura shrimp, cream cheese, avocado, topped with shredded crab, scallops, shrimp, tobico, and spicy mayo

fried shrimp, hush puppies, french fries, cole slaw, tartar sauce

brioche bun, grilled chicken breast, cilantro crema, spinach, goat cheese, pickled onion, avocado

buffalo sauce, bleu cheese crumbles

shrimp, crawfish, crab legs, butter and house seasoning tossed

romaine, grilled chicken, avocado, corn, red onion, tomato, hard-boiled egg, bleu cheese crumbles

thai chili sauce, sriracha aioli

3 types of fish, cream cheese, avocado, cucumber, deep fried and served with eel sauce